Description |
Unit Description |
HOMOGENIZED |
GAL |
HOMOGENIZED |
HG |
HOMOGENIZED |
QT |
HOMOGENIZED |
HP |
HOMOGENIZED |
5 GAL |
LOW FAT |
PINT |
2% |
GAL |
2% |
HG |
2% |
HP |
2% |
5 GAL |
2% |
QT |
1% |
GAL |
1% |
HP |
SKIM |
GAL |
SKIM |
HG |
SKIM |
QT |
SKIM |
HP |
SKIM |
5 GAL. |
SOUR CREAM CULTURED |
5# |
SOUR CREAM CULTURED |
40# |
BUTTERMILK |
QT |
BUTTERMILK |
HP |
CHOCOLATE |
5 GAL |
CHOCOLATE |
QT |
1% L F CHOC |
HP |
CHOCOLATE |
HP |
CHOCOLATE |
PINT |
HALF & HALF |
QT |
HALF & HALF |
PT |
WHIP CREAM |
HP |
WHIP CREAM-36% |
QT |
18% CREAM |
QT |
SOUR CREAM |
HP |
SOUR CREAM |
PT |
SOUR CREAM |
5# |
18% CUPS |
240 |
EGG NOG |
HG |
EGG NOG |
QT |
H/H CUPS |
252 PER BOX |
FOUNT WHIP |
15 OZ |
SUPER WHIP |
6.5 OZ |
YOGURT |
8 OZ. |
40% WHIP |
QT |
LACTAID |
QT |
MOVERS HOMOGENIZED |
PINT |
COT CHEESE 2% |
16 OZ |
COT CHEESE |
24 OZ. |
COT CHEESE |
5# |
COT CHEESE |
30# |
DRY COT CHEESE |
12 OZ. |
DRY COT CHEESE |
4# |
BUTTER QTR |
1# |
BUTTER SD |
1# |
BUTTER CUPS |
8# PER BOX |
BUTTER CUTS |
5# |
BUTTER RED |
15# PER BOX |
BUTTER WHP |
5# |
BUTTER US |
1# |
BUTTER FW |
17# PER BOX |
BUTTER BLOCK |
55# |
CREAM CHEESE 3# |
3# |
CREAM CHEESE 1 OZ CUPS |
100 PER BOX |
MARGARINE WHIP |
24# |
MARGARINE SD |
1# |
MARGARINE RED |
12# |
MARGARINE WHP |
5# |
MARG PROMIS CUPS |
6.6# |
BUTTER/MARG WHIP |
CASE 20# |
BUTTER CUTS |
CASE 30# |
BUTTER WHIP |
CASE 20 |
HI DERV |
5# |
SOKREEM |
5# |
HY & DRY |
GAL |
HY & DRY |
QT |
PLEASANT BLEND |
QT |
PLEASANT BLEND |
5 GAL. |
NON-DAIRY CUPS |
252 PER BOX |
NON-DAIRY CUPS |
600 PER BAG |
POLYCREME CUPS |
250 PER BOX |
N/D TOPPING |
15 OZ |
DIP |
8 OZ. |
DIP SP |
8 OZ. |
EGGS X-LG |
DZ. |
YOGURT |
5 LB |
PV OJ |
HG |
GF JUICE |
QT |
PV OJ |
8 OZ |
FRUIT DRINK |
GAL |
ORG DRINK |
HP |
STRAWS |
CASE |
50/50 JUICE PAK |
HP |
VAN SHAKE MIX |
1 CASE - 5 GAL |
14% ICE CREAM |
1 CASE - 5 GAL |
10% VANILLA MIX |
1 CASE - 5 GAL |
10% CHOCOLATE MIX |
1 CASE - 5 GAL |
10% CHOCOLATE FRZN |
1 CASE - 6 HALF GALLON |
4% CHOCOLATE S/S |
1 CASE - 5 GAL |
4% VANILLA S/S |
1 CASE - 5 GAL |
FLAVORED YOGURT |
4.5 GAL/CASE |
6% VAN SOFT SERVE |
1 CASE - 6 HG |
HALF & HALF |
504 |
TRIM 'N SLIM - YOGURT |
1 CASE - 6 HG |
Y0-FRO LOW ACID MIX |
1 CASE - 6 HG |
AMERICAN 160 SLICE |
5 LB |
PICTURE OF HEALTH - YOGURT |
1 CASE - 6 HG |
KISSED WITH HONEY YOGURT |
1 CASE - 6 HG |
BULK CREAM CHEESE |
30 LB |
WATER |
GAL |
NON-DAIRY CUPS |
504 |
EGG NOG - CASE |
QT |
HALF & HALF CUPS |
600 PER BAG |
CHOCOLATE |
HG |
18% ICE CREAM |
1 CASE - 5 GAL |
4% CHOC FRZN |
1 CASE 6 HG |
FRENCH CUSTARD |
1 CASE -6 HG |
6% VAN soft serve |
1 CASE - 5 GAL |
14% ICE CREAM MIX |
1 BAG -2,5 GAL |
CHOCOLATE SHAKE |
1 CASE - 5 GAL |
VANILLA 3.5% |
1 CASE - 5 GAL |
REDDI WHIP |
15 OZ - CASE |
VAN SHAKE MIX |
2.5 GAL BAG |
SWISS - AMERICAN 160 SLICE |
5# |
N/D REDDI WHIP |
15 OZ - CASE |
10% VANILLA |
1 CASE -6 HALF GALLON |
FLAV'R TOP |
QT |
FREEZE-THAW CREAM |
QT |
2% COTTAGE CHEESE |
24 oz |
2% EGG NOG |
HG |
36% CREAM |
5 GALLON |
BUTTERMILK |
16 QT CASE |
BUTTER/MARG WHIP |
5# |
FAT FREE YOGURT |
6 OZ |
HERSHEY'S |
PT |
1 CASE EGS |
30 DOZ |
MOVERS 2% |
PINT |
MOVERS CHOCOLATE |
PINT |